A deoxyribonuclease I from rice bran
نویسندگان
چکیده
منابع مشابه
Rice Bran as a Sorbent for Malonic Acid From Aqueous Solution
The adsorption of malonic acid on the rice bran was studied under various conditions such as temperature, contact time, adsorbent dose and concentration of adsorbate. Batch adsorption experiments were conducted and the result showed that the adsorption was dependent on all these parameters. The adsorption process obeys the Langmuir and Freundlich adsorption isotherms. The adsorption capacity wa...
متن کاملGamma-oryzanol from rice bran oil – A review
Rice bran oil is unique among edible oil due to its rich source of commercially and nutritionally important phytoceuticals such as, oryzanol, lecithin, tocopherols, and tocotrinols. However, most of these phytoceuticals are removed from the rice bran oil as waste byproducts during the refining process. γ-oryzanol is one of such component having the potential to be used in nutraceutical, pharmac...
متن کاملRice bran in swine rations
R i c e bran has received increased attention as a feedstuff for swine and as a source of oil for human consumption. Depending on milling conditions and hull contamination, bran from California rice contains 15 to 20 percent oil, 30 to 40 percent digestible carbohydrate, and 12 to 14 percent protein, although levels of up to 18 percent protein have been reported. Rice bran is also an excellent ...
متن کاملNutritive Value Of Rice Bran
Rice is the major foodgrain of the world and it is the principle cereal consumed in India and other parts of Asia1. Milling of paddy to obtain edible rice grain yields two major byproducts of economic and nutritional importance, namely, paddy husk and rice bran. Paddy husk has no food value but has several industrial uses. Rice bran, on the other hand, can serve as an animal feed, as a human fo...
متن کاملCholesterol-Lowering by Rice Bran and Rice Bran Oil Unsaponifiable Matter in Hamsters
Unsaponfiable matter (U) was prepared from both raw and extrusion stabilized (130'C) rice bran and tested for cholesterol-lowering activity in hamsters by addition to diets containing cellulose, raw rice bran, or stabilized rice bran at either the level found in the rice bran diet (0.4%, 1X) or twice that level (2X). All diets contained 0.3% cholesterol, 10% total dietary fiber, 10.1% fat, and ...
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ژورنال
عنوان ژورنال: Journal of the Faculty of Agriculture, Kyushu University
سال: 1965
ISSN: 0023-6152
DOI: 10.5109/22727